In a greased 9 x 13 pan place
2 lbs stew meat cut in bite size pieces
Add the following in layers
1 medium onion sliced in rings
6 medium carrots cut in chunks
1 can green beans drained
4 medium potatoes pared, chunked
Mix together & sprinkle over top
1 tsp salt
1 T sugar
3 T tapioca
Pour on 1 cup tomato juice & seal with heavy foil. Press down so no steam can escape. Cook 5 hours @ 275. Turn off oven & leave til ready to serve.
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